The alginate fermentation strain Pantoea sp. F16-PCAi-T3P21 and ethanol production

Bio-ethanol production from algae is a promising way to help solve the energy problem. Alginate is a major component of algae, but it cannot be utilized by existing ethanol fermentation microorganisms. In order to improve the utilization rate of brown algae, high alginate fermentation strains should be obtained. In this research, strains for algae fermentation were got from several experiments. The ethanol yield of strain A was the highest, which was 0.095 g/g (ethanol to alginate). The identification of strain A was carried out and it was 99% identical to Pantoea sp. F16-PCAi-T3P21. Fermentation experiments with different substrates were carried out, such as laminaran, mannitol, L. japonica and acid hydrolysate of L. japonica, and the ethanol yield rate of L. japonica acid hydrolysate was the highest, which reached 0.17 g/g ethanol to L. japonica. It showed that strain A can converse alginate to ethanol in a relatively high yield rate, and might be a promising strain with L. japonica as the substrate, we believe more research should be carried out on this strain.     

Short communication: In vitro rumen gas production and starch degradation of starch-based feeds depend on mean particle size

Our objective was to model the effect of mean particle size (mPS) on in vitro rumen starch degradation (IVSD) and the kinetics of gas production for different starch-based feeds. For each feed, 2 batches of the same grains were separately processed through 2 different mills (cutter or rotor speed mills), with or without different screens to achieve a wide range of mPS (0.32 to 3.31 mm for corn meals; 0.19 to 2.81 mm for barley meals; 0.16 to 2.13 mm for wheat meals; 0.28 to 2.32 mm for oat meals; 0.21 to 2.36 mm for rye meals; 0.40 to 1.79 for sorghum meals; 0.26 to 4.71 mm for pea meals; and 0.25 to 4.53 mm for faba meals). The IVSD data and gas production kinetics, obtained by fitting to a single-pool exponential model, were analyzed using a completely randomized design, in which the main tested effect was mPS (n = 6 for all tested meals, except n = 7 for corn meals and n = 5 for sorghum meals). Rumen inocula were collected from 2 fistulated Holstein dairy cows that were fed a total mixed ration consisting of 16.2% crude protein, 28.5% starch, and 35.0% neutral detergent fiber on a dry matter basis. The IVSD, evaluated after 7 h of rumen incubation, decreased linearly with increasing mPS for corn, barley, wheat, rye, pea, and faba meals, and decreased quadratically with increasing mPS for the other meals. The y-axis intercept for 7-h IVSD was below 90% starch for corn, barley, and rye feeds and greater than 90% for the other tested feeds. The mPS adjustment factors for the rate of rumen starch degradation varied widely among the different tested feeds. We found a linear decrease in starch degradation with increasing mPS for barley, wheat, rye, and pea meals, whereas we noted a quadratic decrease in starch degradation for the other tested meals. Further, we observed a linear decrease in the rate of gas production with increasing mPS in each tested feed, except for pea meal, which had a quadratic relationship. For each 1 mm increase in mPS, the gas production was adjusted by ?0.009 h^?1 for corn, ?0.011 h^?1 for barley, ?0.008 h^?1 for wheat, and ?0.006 h^?1 for faba, whereas numerically greater adjustments were needed for oat (?0.022 h^?1), rye (?0.017 h^?1), and sorghum (?0.014 h^?1). These mPS adjustment factors could be used to modify the starch-based feed energy values as a function of mean particle size, although in vivo validation is required.     

Paper mill sludge as a renewable substrate for the production of acetone-butanol-ethanol using Clostridium sporogenes NCIM 2337

In the present study, pre-treated paper mill sludge (PMS) was evaluated extensively as a substrate for production of acetone-butanol-ethanol using Clostridium sporogenes NCIM 2337. The PMS was subjected to three types of pre-treatment methods namely alkali, mechanical, and thermal treatment and was analyzed by SEM. The pre-treatment of PMS by alkali was observed to be more effective over the other pre-treatment methods. The alkali pre-treated sludge was then made to undergo fermentation, which showed the conventional process of acidogenesis followed by solventogenesis. The acetone, butanol, and ethanol concentration for 15% alkali pre-treated PMS was estimated to be maximum.     

Optimization of culture conditions for biohydrogen production from sago wastewater by Enterobacter aerogenes using Response Surface Methodology

Sago wastewater (SWW) causes pollution to the environment due to its high organic content. Annually, about 2.5 million tons of SWW is produced in Malaysia. In this study, the potential of SWW as a substrate for biohydrogen production by Enterobacter aerogenes (E. aerogenes) was evaluated. Response Surface Methodology (RSM) was employed to find the optimum conditions. From preliminary optimization, it was found that the most significant factors were yeast extract, temperature, and inoculum size. According to Face Centered Central Composite Design (FCCCD), the maximum hydrogen concentration and yield were 630.67 μmol/L and 7.42 mmol H₂/mol glucose, respectively, which is obtained from the sample supplemented with 4.8 g/L yeast extract concentration, 5% inoculum, and incubated at the temperature of 31 °C. Cumulative hydrogen production curve fitted by the modified Gompertz equation suggested that H_max, R_max, and λ from this study were 15.10 mL, 2.18 mL/h, and 9.84 h, respectively.     

Safe preparation of beefy meaty peptide with Bacillus subtilis

Preparation of flavour peptides with microorganisms is an attractive choice for its large-scale production. However, beefy meaty peptide (BMP), as a research hotspot in the field of umami peptide, has been studied in few microorganisms, and furthermore, the safe preparation of BMP has not yet been reported. In this study, multi-copy BMP (8BMP) was successfully expressed and produced in the ‘generally recognized as safe’ Bacillus subtilis (B. subtilis). Firstly, 8BMP with the potentially intense umami was screened out based on molecular docking analysis. Then, it was successfully expressed in the B. subtilis 168 and verified through sensory evaluation. Finally, the scaling capacity of 8BMP was evaluated in a 5-L fermenter, with the highest yield (0.84 g L⁻¹) 6.4 times than that of shake flask, which is conductive for industrial production of BMP and other food peptides.     

Roles of calcium-containing alkali materials on dark fermentation and anaerobic digestion: A systematic review

The accelerated chemical-industry has caused a rapid increase of calcium-containing alkali wastes, containing a large amount of calcium, magnesium, aluminum, and iron ions and caused a great risk to environment. Anaerobic digestion or dark fermentation is one of the most promising technologies to recover biogas, such as methane and hydrogen. Nevertheless, the hydrolysis processes of lignocellulosic biomass and waste activated sludge were the rate-limiting step of the biochemical reactions, which focused on pretreatment to improve the biodegradability of substrate. In addition, when some easily acidified wastes, such as kitchen residue, fruit and vegetable waste, and high concentration organic wastewater, are used as substrate to produce hydrogen and methane, volatile fatty acid accumulation often occurs, causing the process instability. Thus, this paper reviewed the main roles of calcium-based alkali materials such as calcium oxide, calcium peroxide and calcium hydroxide on the substrate pretreatment for obtaining high biodegradability, while others (e.g. calcium carbonate, lime and red muds) used as additives for maintaining process stability, thereby increasing biogas yield from anaerobic digestion and dark fermentation.